Fayetteville
Lunch Menu
Join us Monday-Friday from 11am-3pm for our lunch specials!
COMBO | 14
Half Sandwich, Half Salad
PICK TWO COMBO | 14
Half Sandwich with Half Salad or Cup of Soup
Soups
POPPY’S POTATO ONION SOUP | CUP 5.2 
Potato, Carmelized Onion, Garlic, Green Onion
CHEF’S CHOICE SOUP | MP
Weekly rotating soup created with seasonally fresh ingredients.
Salads
Protein Options: Steak* +5, Grilled Chicken +4, Fried Cauliflower +4
Dressings: Maple-Balsamic Vinaigrette, Buttermilk Ranch, Honey Mustard Vinaigrette, Lemon-Garlic Vinaigrette, Caesar
BERRY FIELDS | 12.6
Baby Spinach, Strawberries, Blueberries, Goat Cheese, Candied Pecans, Maple Balsamic Vinaigrette
RUSTIC CAESAR | 10.2
Romaine, Shaved Parmesan, Caesar Dressing, House-Made Croutons
CAROLINA COBB | 13.7
Chopped Romaine, Crispy Country Ham, Blue Cheese Crumbles, Tomato, Cucumber, Hard-Boiled Egg, Buttermilk Ranch
MIXED GREEN | 10.1
Mixed Greens, Cucumber, Tomato, Red Onion, House-Made Croutons
SANDWICHES
All Sandwiches Come with Choice of One Lunch Side
ADULT GRILLED CHEESE | 12.6
Hoop Cheddar, White Cheddar, Tomato, Vienna White Bread
CRANBERRY CHICKEN | 14.6
All-Natural Chicken Breast, Honey Cranberry Jam, Rosemary Aioli, Mixed Greens, Sourdough
CAROLINA BLT | 14.4
House-Made Pimento Cheese, Bacon, Mixed Greens, Fried Green Tomato, Vienna White Bread
Sautéed Wild Mushrooms, Caramelized Red Onion, Gruyère Cheese, Mixed Greens, Truffle Aioli, Vienna White Bread
Lunch Sides
FRIES | 4.5
Cucumber, Tomato, & Red Onion Salad | 3.5
CHEF’S CHOICE LOCAL VEGETABLE | 5.5
Chatham Meat Company is our sister company and offers a selection of natural, local, and sustainable products that reflect our commitment to support local farms!
*Cooked to order; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Food items are denoted with the following dietary specifications :
- Chatham Meat Co.
- Gluten Free
- Vegetarian
Join Our Dining Waitlist
Join us at our flagship Fayetteville location for a true taste of North Carolina, crafted fresh and rooted in community. While we don’t take reservations, we recommend joining our waitlist to enjoy the best experience with less wait.