Southern Pines
Menu
Made from scratch with local ingredients, each dish has been carefully cultivated to provide each guest with a true taste of North Carolina.
FRESH FROM THE FARM TO YOUR TABLE
Starters
PIEDMONT POUTINE | 9.7 
Fries, Pork Sausage Gravy, White Cheddar Cheese, Pickled Red Onion, Green Onion
DOWN HOME ZUCCHINI FRIES | 9.4
Fried Zucchini Sticks, Buttermilk Ranch
SOUTHERN BELLE BITES | 10.6
Fried Green Tomatoes, House-Made Pimento Cheese, Bacon Jam, Pickled Red Onion
CHEERWINE BBQ FRIED RIBS | 16.1 
Fried Baby Back Ribs, Cackalacky Cheerwine Glaze
GARDEN CAPRESE | 10.6
Heirloom Tomatoes, Mozzarella, Basil Oil, Balsamic Reduction
Salads
Protein Options: Steak* +5, Grilled Chicken +4, Fried Cauliflower +4
Dressings: Maple Balsamic Vinaigrette, Buttermilk Ranch, Honey Mustard Vinaigrette, Lemon-Garlic Vinaigrette, Caesar
BERRY FIELDS | 12.6
Baby Spinach, Strawberries, Blueberries, Goat Cheese, Candied Pecans, Maple Balsamic Vinaigrette
RUSTIC CAESAR | 10.2
Romaine, Shaved Parmesan, Caesar Dressing, House-Made Croutons
CAROLINA COBB | 13.7
Chopped Romaine, Crispy Country Ham, Blue Cheese Crumbles, Tomato, Cucumber, Hard-Boiled Egg, Buttermilk Ranch
MIXED GREEN | 10.1
Mixed Greens, Cucumber, Tomato, Red Onion, House-Made Croutons
Burgers
All burgers are crafted with Chatham Meat Company’s Signature Grind made from North Carolina Beef
Includes Choice of Any Side
(Swap Beef Patty for a Chicken Breast or Veggie Patty at no additional charge!)
THE HOMESTEAD* | 12.1
Signature Grind, Hoop Cheddar Cheese, LTOP
THE FORAGER* | 15.4
Signature Grind, Gruyére Cheese, Sauteéd Wild Mushrooms, Truffle Aioli, Arugula
THE WRANGLER* | 14.8
Signature Grind, Hoop Cheddar Cheese, Bacon, BBQ Sauce, Fried Onions, LTOP
THE BEE’S KNEES* | 15.5
Signature Grind, Goat Cheese Crema, Candied Bacon, Hot Honey Drizzle, Arugula
The Southern Charm* | 14.9
Signature Grind, House-Made Pimento Cheese, Fried Green Tomatoes, Bacon, LTO
The Firecracker* | 16.4
Signature Grind, Cream Cheese Popper Filling, Bacon Jam, Blistered Jalapeño, LTO
Entrees
BONE MARROW BUTTER RIBEYE * | 37.2
12 oz Ribeye, Beef Tallow & Rosemary Potatoes, Charred Asparagus, Bone Marrow Butter
Coffee Rubbed NY Strip* | 32.8
11 oz Coffee Rubbed NY Strip, Garlic-Parmesan Mashed Potatoes, Charred Asparagus, Compound Blue Cheese Butter
CLASSIC SIRLOIN* | 23.3
8 oz Sirloin, Garlic Mashed Potatoes, Chef’s Choice Local Vegetable
Honey Black Pepper Pork Chops | 18.2
Two 6 oz Center Cut Boneless Pork Chops, Sweet Potato Mash, Chef’s Choice Local Vegetable, Honey Black Pepper Sauce, Caramelized Shallots
BLUEBERRY SHORT RIB | 21.6
Pulled Boneless Short Rib, Garlic Parmesan Mashed Potatoes, Charred Asparagus, Blueberry & Red Wine Reduction
Herb Marinated Chicken Bowl| 18.2
Sliced All-Natural Chicken Breast, Beef Tallow & Rosemary Potatoes, Chef’s Choice Local Vegetable, Basil Oil, Mixed Greens, Lemon-Garlic Vinaigrette
Crispy Chipotle Chicken Sandwich | 15.2
Fried All-Natural Chicken Breast, Chipotle Glaze, Mixed Greens, Cucumber & Red Onion Salad, Cilantro Lime Crema, Brioche Bun, Choice of Side
Farm Fresh Sides
FRIES | 4.5
CUCUMBER, TOMATO, & RED ONION SALAD | 3.6
MIXED GREEN SALAD | 4.4
NC Sweet Potato Mash | 4.8
CAESAR SALAD | 4.6
BEEF TALLOW & ROSEMARY POTATOES | 5.2
CHEF’S CHOICE LOCAL VEGETABLES | 5.5
ASPARAGUS | 5.5
Garlic Parmesan Mashed Potatoes | 5.1
Desserts
FRUIT TART | 9.3
A crisp, flaky pastry shell filled with a vibrant medley of blueberries, blackberries, raspberries and apples, finished with a light sweet glaze
MILK CHOCOLATE CAKE | 10
Milk chocolate layers with cream cheese frosting
SEASONAL FRUIT SONKER | 8.1
A classic North Carolina deep-dish dessert, baked with farm-fresh seasonal fruit in a tender, buttery crust
Make Them Á la Mode +2
Desserts
FRUIT TART | 9.3
A crisp, flaky pastry shell filled with a vibrant medley of blueberries, blackberries, raspberries and apples, finished with a light sweet glaze
MILK CHOCOLATE CAKE | 10
Milk chocolate layers with cream cheese frosting
SEASONAL FRUIT SONKER | 8.1
A classic North Carolina deep-dish dessert, baked with farm-fresh seasonal fruit in a tender, buttery crust
Make Them Á la Mode +2
Kids Menu
Choice of Side: Fries, Mixed Green Salad
Choice of Beverage: Lemonade, Tea, Tractor Organic Beverage (1 refill)
Burger | 8
Grilled Chicken | 8
Steak* | 9
Kids Grilled Cheese | 8
Cauliflower Nuggets | 8
Kid-sadilla | 8
Beverages
Sweet/Unsweet Tea | 2.5
Pepsi Products | 3.5
Tractor Organic Juice (No Refills) | 4
Chatham Meat Company is our sister company and offers a selection of natural, local, and sustainable products that reflect our commitment to support local farms!
*Cooked to order; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Food items are denoted with the following dietary specifications :
- Chatham Meat Co.
- Gluten Free
- Vegetarian
Join Our Dining Waitlist
Join us at our flagship Fayetteville location for a true taste of North Carolina, crafted fresh and rooted in community. While we don’t take reservations, we recommend joining our waitlist to enjoy the best experience with less wait.